Why we love it: Perfect for brunch, holidays, or make-ahead mornings. I made this for Thanksgiving Breakfast.
Ingredients
- 8 eggs
- 1 cup milk
- 1 cup cooked breakfast sausage
- 1 cup shredded cheese
- 2 cups cubed bread
Instructions
- Preheat oven to 350°F.
- Whisk eggs and milk.
- Stir in remaining ingredients.
- Bake 35–40 minutes until set.
